Magic mushroom grow kit Ecuador XP by FreshMushrooms®

Magic mushroom grow kit Ecuador XP by FreshMushrooms® are for the spiritiual entrepreneurs. The FreshMushrooms® Ecuador is an easy to grow cubensis that is not extremely potent, but the effects are very refined and dazzling at the same time. Bend time and space with the Ecuador magic mushroom grow kit.

Growing with the Ecuador XP Fresh Mushrooms Grow Kits is extremely easy. These kits are completely maintenance-free thanks to a fully colonised substrate without fillers. You hardly have to do anything to get your first flush with high levels of psilocin. Follow the instructions below and you will be assured a high harvest of mushrooms!

• Fast growing: 1 week to first pins
• High yields: Up to 4 flushes. (with excellent conditions)
• High Potency: According the supplier the XP (Extra Potent) strains are twice as potent!
  

  Contents of Ecuador  Grow Kit

  • 1x Ecuador Mushrooms Grow box – This contains rye substrate with active mycelium
  • 1x Growbag – The bag has filters across the bag.
  • 2x paperclip – For closing the grow bag.
    

    Instructions: Starting the Magic Mushroom grow kit

    1. Take the magic mushroom grow kit, plastic bag and paperclip out of the box. Remove the lid of the mushroom grow kit (store the lid properly). Rinse the lid under running water. You will need it again later (step 7).

    2.Place the mushroom grow kit without lid in the plastic grow bag (opening at the top). Slide the opening of the bag under the bottom with the micro perforation pointing upwards. The opening of the bag is now largely closed. You do not have to worry about air circulation.

    3. When you see the first small mushrooms ( called pins), you can put the grow bag upright. Do not water! The first magic mushrooms will be visible after about 1 week.

    4. Place the mushroom grow kit in an area with enough daylight and at a temperature between 18 °C and 28 °C. NEVER place the grow kit in direct sunlight. Although mushrooms will grow at almost any temperature above 15 °C, 23 °C is the ideal temperature for an optimal harvest. Special heat mats are available to ensure this temperature and not have to heat the entire room.